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Moulded Chocolates


Moulded chocolates are made by pouring melted chocolate into specially designed moulds to create precise shapes and textures. These chocolates often have a smooth, glossy finish and can be filled with a variety of delicious centers such as ganache, caramel, fruit purée, or nuts. The moulding technique allows for consistency in size, appearance, and detail, making them ideal for gifting or premium presentation.

Handmade Chocolates

Handmade chocolates are crafted individually by skilled chocolatiers using traditional techniques. Each piece is shaped, decorated, and often filled by hand, resulting in unique and artisanal creations. These chocolates emphasize craftsmanship and quality, offering rich, bold flavors and a personal touch that mass-produced chocolates cannot match.

Printed Chocolates

Printed chocolates feature custom designs, logos, messages, or images printed directly onto the chocolate surface using edible ink. This type of chocolate is popular for branding, corporate gifts, weddings, and special events. Printed chocolates combine aesthetic appeal with delicious taste, allowing for full customization to suit any occasion.

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